Donburiya: The Place for Donburi

In the past I’ve talked about a small Japanese-style curry shop in Manhattan called Go Go Curry, which serves a very authentically Japanese yet very unique take on the classic dish, and I tout it as one of my favorite restaurants to eat at for under $10. This time though, we’re gonna bump up the price past the $10 point and talk about another place that I’ve become fond of. This place also serves curry, but its main specialties are big bowls of rice with various other ingredients known as donburi. And thus, the name of the restaurant: Donburiya.

Located in Manhattan on 47th Ave between Lexington and 3rd Ave, every person I’ve ever known that has gone to Donburiya, including myself, has come away completely satisfied. The rice is perfect. The meat is perfect. Everything is as delicious as delicious can be, though in a way different from Go Go Curry. If Go Go Curry is like a high-quality mac & cheese place, then Donburiya is like a top-level classy diner serving the best burgers.

So far I’ve tried the Oyako Don (chicken and egg), the Yakiniku Don (beef and egg), and the Unatama Don (eel and egg), and all have been extremely memorable. I’ve also had their onigiri, which have also been tasty and satisfying.

There’s other things on the menu too, but while I do plan on trying their curry, the ochazuke takes priority for next time.

4 thoughts on “Donburiya: The Place for Donburi

  1. Sounds good. There’s something here called Dokomoko-don, apparently an adaptation from Hawaii. It’s kind of like a sweet and soft hamburg steak. If they have that there, I recommend trying it.


  2. Pingback: Curry at Donburiya: Sauce and Rice, to the Next Level « OGIUE MANIAX

  3. Pingback: In Memory of Donburiya and the Best Donburi in New York City | OGIUE MANIAX

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.